Green tea provides an efficaciously dosed supplement including the key polyphenols epigallocatechin-3-gallate (EGCG). EGCG is a powerful antioxidant with in-depth research, here are some of the potential benefits:
- Beneficial antioxidants, include EGCG.
- Helps with liver detoxification.
- Aids in immune system function.
- Can possibly promote weight loss when combined with a calorie-controlled diet.
- Supports cellular growth and repair.
- Aids in healthy cholesterol levels which are already within a normal range.
Great Source of Antioxidants and Polyphenols.
Antioxidants are a powerful substance that can help combat reactive oxygen species and other research showing they can provide numerous health benefits. Although vitamin C is known as a key antioxidant, EGCG content actually provides between 25 and 100 times higher levels! Because CAPLabs Green Tea is dosed with 98% polyphenols, it has 240mg of EGCG which is the equivalent to around 5 cups of green tea.
Summary of the Research on Green Tea
Green tea has been used in ancient alternative medicine for centuries and in recent years, has had numerous research studies conducted to research and test what amazing health benefits it actually provides. So far, over 100 independent research studies have shown potential health benefits which may include…
- May help maintain triglyceride and cholesterol levels within a normal healthy range, including unhealthy LDL cholesterol particles.
- May aid in cell membrane health.
- May possibly promote body fat and weight loss as part of a calorie controlled diet.
- May scavenge and destroy ROS (reactive oxygen species) that can cause cell damage.
- May aid in cell proliferation, the creation and splitting off new cells within the body.
- May support a healthy immune system.
- May have a protective role on brain tissue.
*IMPORTANT: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. All information and potential benefits discussed in this video are the opinion of Rudy Mawer, MS based on his research and the current scientific literature.